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Cassabanana Information, Recipes and Facts
Cassabananas are most often sliced and eaten raw, with or without sugar. Immature fruits are used like a vegetable, added to soups and stews or paired with fish. The fruit is cut in half and either a portion or all of the fruit is used. Slice Cassabananas …
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Cassabanana Melons - CooksInfo
Cassabanana Melons grow on a perennial vine up to 50 feet (15 metres) long that can be started from seeds or cuttings. Some people grow the vine as an ornamental. It will climb trees or it can be trained on trellises, and it can adhere to smooth surfaces. The vine has leaves up to 1 foot (30 cm) wide, and male and female flowers.
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Cassabanana - Purdue University
The cassabanana remains in good condition for several months if kept dry and out of the sun. The fruit has high market value in Puerto Rico. It is cut up and sold by the piece, the price being determined by weight. Food Uses. The ripe flesh, sliced thin, is eaten raw, especially in the …
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Sicana odorifera | Florida Foraging
Oct 28, 2017 · recipe from Zoom’s Edible Plants INGREDIENTS 3 cups of cooked Cassabanana fruit pulp 1 / 2 cup milk 1 tablespoon unsalted butter 1 spoon of clarified …
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Eating a cassabanana fruit from Costa Rica - YouTube
Jul 31, 2013 · Aahhhh the joys of doing a video in one take. I mistakenly called the scientific name 'cassana odiferous' but it's actually 'sicana odorifera'. One of thes...
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Cassabanana (Sicana odorifera) - Live Fruiting Plant | Sow ...
At first blush, the Cassabanana plant seems stranger than fiction: It is not a banana; rather, it is in the Cucurbitaceae (cucumber) family. Sicana odorifera is also commonly known as casbanan, sikana, puttigel and musk cucumber— among others —but none of its given names seem quite right. This plant is a perennial fruiting vine that can also be cultivated as a long-season annual.
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How to Grow Cassabanana Fruits - Plant Instructions
Nov 15, 2017 · Contrary to its name, the cassabanana fruit does not belong to the banana family, but rather, it's a variety of gourd. Surprisingly enough though, the cassabanana fruit is more similar to a melon is scent and taste and will grow to about 2 feet in length and about 5 inches in thickeness.
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What Is Cassabanana | TopOfFruit
Sep 05, 2013 · What Is Cassabanana Sian odoriferous , the only species of the genus Sian a herbaceous perennial vine native to tropical South America , cultivated as an ornamental and for its edible sweet fruit . English names are Casablanca or cabana , Sian , cucumber and musk.The , …
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Jams and Jellies Recipes | Allrecipes
Rhubarb and dried apricots are an excellent combination for jam, as the tartness of the rhubarb and the mellow taste of the apricots work well together. Pink rhubarb works best in this recipe, and the color is nicer than with green rhubarb as well. Weigh the rhubarb without the leaves for …
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