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Glazed Carrots with Cardamom and Ginger
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CARDAMOM: Overview, Uses, Side Effects, …
Cardamom is an herb. The seeds and the oil from the seeds are used to make medicine. Cardamom is used for build up of fat in the liver in people who drink little or no alcohol (nonalcoholic fatty ...
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Cardamom - Wikipedia
Cardamom , sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller…
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What Is Cardamom Spice and How Is It Used?
Jul 19, 2021 · Cardamom is a spice made from the seed pods of various plants in the ginger family. Cardamom pods are spindle-shaped and have a triangular cross-section. The pods contain a number of seeds, but the entire cardamom pod can be used whole or ground. The seeds are small and black, while the pods differ in color and size by species.
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Cardamom: 7 health benefits, dosage, and side …
What is Cardamom and How Can I Use It? - 12 Tomatoes
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Does cardamom have any health benefits?
Health Benefits of Cardamom. In ancient medical traditions, cardamom could cure a sore throat, teeth and gum infections, congestion, tuberculosis, stomach, kidney, and lung problems, and also be used as an antidote for spider and snake bites.
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What are The Amazing health benefits of cardamom?
13 Amazing Health Benefits of Cardamom Promotes Digestion. Besides giving food a tasty edge, cardamom can improve food digestion, especially fats. ... Help Prevent Heart Attacks And Strokes. Cardamom is rich in natural anti-oxidant compounds which help to prevent development of atherosclerotic plaques on blood vessel walls, but cardamom also does ... Help Manage Bacterial Infections. ... More items...
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How do I choose the best substitutes for cardamom?
For every teaspoon of cardamom, simply use half a teaspoon of cinnamon and nutmeg. Cinnamon blended with ginger should also make for a very good combo to replace cardamom. The sweetness of cinnamon blends well with the warm, spicy flavor of ginger. Use equal parts of cinnamon and ginger to replace cardamom.
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