Mexican Botana Platter - Allrecipes
https://www.allrecipes.com/recipe/86322/mexican-botana-platter/
Growing up at the very tip of Texas, this beef and chicken fajita, bean, cheese, guacamole, and sour cream recipe has always been an all-in-one hit at restaurants or any get together! Serve with Spanish rice and fresh warm … See more Preheat oven to 350 degrees F (175 degrees C). Rub beef and chicken with fajita seasoning and 2 teaspoons garlic powder. Cut beef and chicken into 1-inch strips, and set aside. 2 pounds beef skirt steak 2 pounds boneless chicken thighs 2 ½ teaspoons garlic powder, divided 4 avocados - peeled, pitted, and mashed 1 medium green bell pepper, chopped
Preheat oven to 350 degrees F (175 degrees C).
Rub beef and chicken with fajita seasoning and 2 teaspoons garlic powder. Cut beef and chicken into 1-inch strips, and set aside.
2 pounds beef skirt steak
2 pounds boneless chicken thighs
2 ½ teaspoons garlic powder, divided
4 avocados - peeled, pitted, and mashed
1 medium green bell pepper, chopped
DA: 76 PA: 99 MOZ Rank: 78
